Eggs To Market (1964)

Details the process of how fresh eggs are collected, processed, and delivered to markets. Farmers use motor-driven carts to care for chickens and collect eggs multiple times a day. The eggs are washed, inspected through candling, sorted by size, and packed into cartons by machines. They are then stored in a cool room before being shipped to supermarkets, ensuring that consumers receive eggs laid within the last 24 hours. Email us at footage@avgeeks.com if you have questions about the footage and are interested in using it in your project.